The Main Street AleHouse will present the Sunday Brew Supper at 5 p.m. on April 28.

Patrons are invited to an evening of Brews, Supper, and more Brews. Spend an evening with brew maker’s learning and tasting how to pair great beer with great food. Enjoy a four course supper prepared by Chef Raney Enga paired with four schooners (10 oz) from various local breweries.

The event will feature the Triplehorn Brewing Company of Woodinville, Dick’s Brewing Company of Centralia and the American Brewing Company of Edmonds.Tickets are $45 per person, excluding tax and gratuity. Pre-registration is required.

Guests will be entered into a drawing to win a $30 gift card from Preservation Kitchen & Main Street AleHouse, including additional door prizes.

For more information or to register go here.